Product Description
Locally sourced, leftover or misshapen English strawberries that would otherwise go to waste are pressed and infused in Black Cow for four days to create a fresh, rich vodka with a beautiful strawberry blush colour
Key Information
Brand Story
It was back in 2011, over several drinks, that they came up with the idea for Pure Milk Vodka. Today, Jason and Archie run Black Cow from the distillery in West Dorset. Jason Barber is a fifth-generation dairy farmer.
