A copper-hued real Yorkshire Bitter that declares tradition and quality with every mouthful, supplying a harmonious blend of nutty rich malt warmth, dried fruit aroma and balanced hop bitterness.
We wanted to capture all the things about this beer style that we love, with a big malty base alongside Mandarina and First Gold hops. It's comfort in a cask and you'll be coming back for more.
A classic beer made using all British hops, malt & yeast. This best bitter is all about the robust malt flavours layered together with traditional English hops to achieve a bitter, sweet balance.
A multi award-winning best bitter with timeless appeal. Exceptionally well-rounded and full of flavour, it’s a proper pint that showcases the very best of classic brewing tradition.
This classic copper coloured beer has an inviting aroma, with hints of spirit leading to a fine balance of nutty richness from the malt and a satisfying dryness imparted by its hops. Hops used:...
Named after the village in Carmarthenshire where we first brewed, this well balanced cwrw (beer) is a love letter to the classic bitters we grew up on.
The Full Circle Best Bitter sits at 4.2%, using the finest Maris Otter from Simpsons Malt and paired with heritage crystal malt, fuggles hops and an English yeast, this offers the classic malty and...
A proper Christmas ale that doesn't mess about. Deep amber with rich malt character, hints of dried fruit and a gently warming finish. Full-bodied and full of cheer - the perfect pint for when the...
Soil Association accredited, organically grown malted barley provides the backbone of this classic English best bitter. Organically grown hops provide its distinctive bitterness and refreshing...
A West Coast style IPA brewed with five different American and new-world hop varieties. Late dry hopping with Simcoe & US Cascade brings a wave of delicious tropical fruit flavours which crash onto...
A smooth, balanced bitter. Brewed with traditional English hop and malt varieties, Star is our take on the classic British bitter, with a modern approach to brewing technique & ingredient sourcing.
Distinctively full bodied and eminently drinkable with hints of Old J Spiced rum. The nose is malty and fruity with a balancing hoppy note. The delicious malt & fruit character emerge even more...
A medium-bodied Red Ale brewed for the Six Nations Rugby with ingredients sourced from all six nations which gives spicy, honeyed and dedar notes on the palate.
Brewed with the king of barleys; Maris Otter from heritage maltsters Warminster Maltings this amber best bitter is fruity and malty. A great sessionable 4.2% ABV.
Bluebell is a Sussex Best Bitter that is bittersweet, fruity, round and beautifully thirst quenching. The ale is crafted from the best English malts to deliver a modern take, hopped with East Kent...
Crystal and chocolate malts in the mash impart nutty, caramel, and chocolate flavours. Magnum hops in the boil add a clean, soft bitterness that is balanced by the sweetness of dark muscovado sugar.
Our master brewers search near and far for quality English malt and hops and tirelessly craft unique EMM combinations worthy of the Wainwright name, like this satisfyingly moreish Amber Ale.
A wonderfully balanced best bitter with good malty flavour and dark fruit notes, these are offset by a strong hop with a very clean finish. A great thirst quenching beer for any time of the day.
Multiple gold medals from Camra and SIBA
