The Dalmore 15 year old was first launched in 2007. Matured in Matusalem, Apostoles and Amoroso sherry casks, it proffers all those winter spice, orange zest and chocolate notes characteristic of...

To make Dalmore King Alexander III, Master Distiller Richard Paterson selected a range of differently aged malts matured in a mixure of French wine casks, Madeira drums, sherry butts, Marsala...

Launched in late 2008 to replace the previous 12 year old, this single malt from the Dalmore distillery is a toasty, coffee-rich dram with beautifully spice notes and a thick mouthfeel. Very rich for...