An authentic maraschino made to a recipe dating from 1821 using the Marasca cherry. Aged for two years in Finnish oak vats prior to bottling, this pretty much sets the standard.
Luxardo Sambuca is an infusion of green Sicilian aniseed, plump Paduan elderberries and the purest grain alcohol. Luxardo Sambuca is rounded and smoothed by six months gentle maturation in Finnish...
Italian liqueur legends Luxardo created this Sour Cherry Gin by infusing its famed Marasca cherry juice with its London Dry Gin distillate to create a fabulously flavoured gin that works in a number...
Steeped in heritage, Luxardo have been producing the finest liqueurs for nearly 200 years. Kirsch de Cuisine is a cherry liqueur from Luxardo, made with the distillate of sour cherries.
Luxardo Amaretto is made using apricot kernels along with our unique Marasca cherry pits. Velvety smooth, sweet and delicate. Perfect with cola, cranberry and ginger, in the iconic Amaretto Sour or...
A premium cherry liqueur from Luxardo, made using sour Marasca cherries and aged for two years in oak vats. Great served in a Blood & Sand or Singapore Sling cocktail or just on its own with a cube...