Product Description
One of the sweetest wines in the world, made from Pedro Ximenez & aged 9 years in the criaderas & solera system. Intense ebony, with rich raisin, fig, date & honey. Velvety & smooth, with rich raisin sweetness. Perfect over vanilla ice cream.
Key Information
Brand Story
Over its 187 year history, Gonzalez Byass has built a reputation for producing high quality sherry from its home in Jerez. It is best known for its award-winning, ultra- dry Fino, Tio Pepe, the perfect chilled aperitif, but also makes a wide range of other classic styles including Amontillados, Olorosos, PX & the unctuous Rare Old Soleras, which are a minimum of 30 years old & are available in strictly limited quantities.
