Product Description
A special pot still whiskey-heavy version of Jameson. Black Barrel has lots of first-fill bourbon and sherry casks in the mix, giving it a much richer flavour than regular Jameson, with a strong sherried note.
Key Information
Brand Story
In 1780 John Jameson established a way of making Irish whiskey that we've been sticking to ever since. Made by blending rich pot still whiskey, made from both malted & unmalted barley, with the finest grain whiskey, both distilled 3 times for smoothness.
