Ripe coconuts are harvested, cracked open and laid outside to naturally dry. The dried chunks of coconut are infused in a blend of Barbados unaged column still rum and Barbados unaged Gregg pot still...

Faithful to the light and elegant style of the island, the rum has a slightly smoky nose with refined notes of banana, citrus peel and clove. An excellent rum that will certainly give your cocktails...

A staggering overproof rum sourced from Trinidad and created by the Cognac Ferrand estate. This stuff is bottled at 73% abv and is aged in young bourbon casks before bottling

Planteray Barbados 5 years is a blend of rum from Barbados, the birthplace of rum. This blend ages first in Bourbon casks in its native tropical setting before crossing the sea to Chateau Bonbonnet...

As with the other rums in the Planteray range, this exotic spirit is aged first in its original country, Barbados, and then benefits with further aging and nurturing in Cognac.

This pineapple flavoured rum was created by Planterays Alexandre Gabriel. This has notes of banana, citrus peel, spice and a hint of smoke, along with the pineapple. Winner of Best New Spirit at...

Planteray 3 Stars is a blend of rums from three islands: Trinidad (rum aged two or three years), Barbados (young rum), and Jamaica (old rum).