Product Description
This native grape of Campania is used to produce a fresh white wine with nicely balanced stone & tropical fruit flavours.
Key Information
Brand Story
The Cantina di Solopaca is one of the oldest in Campania. With over 100 thousand hectoliters of wine produced it is at the top in regional production. The farms of the 600 member wine growers are located not only in the municipality of Solopaca but also in 16 neighboring municipalities, for a total of approximately 1300 hectares of vineyards.
