A convergence of nine herbs and fruits, distilled together in the same pot. The Savoury, earthy notes of juniper, coriander, and angelica are complemented by the warm,spicy undertones of cassia, and the sweet, acidic flavours of lemon, lime, orange and grapefruit combine with an interesting twist of liquorice.
Produced in appreciation of Agnes Arber, the first woman to receive the Gold Medal of The Linnean Society, Agnes Arber Gin is distilled in one of the UK's oldest copper gin stills.