Product Description
Made with the same original secret recipe since 1824, the world famous Angostura aromatic bitters remains the quintessential and definitive ingredient for classic and contemporary cocktails. Its versatility, however, stretches way beyond the bar counter as it serves as a unique flavour enhancer with the ability to marry flavours in the preparation of all food dishes.
Key Information
Brand Story
In 1824, founder Dr. Johann Siegert first produced ANGOSTURA aromatic bitters in the town of Angostura, Venezuela, a town referred to today as Ciudad Bolivar. Upon his death in 1870, Dr. Siegert's three sons took over the business, migrating it to Trinidad. In an effort to expand the business's operations, the Siegert brothers entered their bitters into competitions throughout the world.
