Product Description
This Chipotle chili liqueur is made from the maceration of dry chili peppers called Chipotles in with rum at 65% abv. It takes one month for the maceration before adding brown sugar cane which gives it a nice roundness at 30% abv. Hispano liqueur is perfectly balanced between round, hot and spicy notes.
Key Information
Brand Story
This Chipotle chili liqueur is made from the maceration of dry chili peppers called Chipotles in with rum at 30% abv, perfectly balanced between round, hot and spicy notes.
