Product Description
One of the sweetest wines in the world, Nectar is a wine made from Pedro Ximenez grapes and aged for 9 years in the criaderas and solera system. Nectar shows an intense ebony colour with rich aromas of fruits such as raisins, figs, dates and honey. The palate is velvety and smooth with a rich raisin sweetness. Nectar is perfect poured over vanilla ice cream, with dark chocolate cakes or caramel based desserts or just on it's own, chilled.
Key Information
Brand Story
Over its 187 year history, Gonzalez Byass has built a reputation for producing high quality sherry from its home in Jerez. It is best known for its award-winning, ultra- dry Fino, Tio Pepe, the perfect chilled aperitif, but also makes a wide range of other classic styles including Amontillados, Olorosos, PX & the unctuous Rare Old Soleras, which are a minimum of 30 years old & are available in strictly limited quantities.
