Product Description
Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that's full of flavour and character. Never from concentrate, never pasteurised.
Key Information
Brand Story
Farming is not just 'how' Hawkstone is made, it's 'why'. We champion farmers, farming, and the British countryside, celebrating the hard work behind what we eat, drink, and enjoy. Hawkstone was launched to honour British farmers, turning their barley, wheat, apples, and botanicals into the world's best beer, cider, and spirits. Hawkstone products are a unique combination of hard work, quality ingredients, brewing expertise and personality.
