Product Description
Hip Pop is craft made with one mission: To make drinks that taste good and do good. Lightly sparkling Kombucha with live cultures, infused with fiery ginger and zesty yuzu. All our drinks are ambient, and can be stored at room temperature for 12 months.
Key Information
Brand Story
Based on a farm in the heart of Cheshire, Hip Pop was founded back in 2019 by our founders Emma & Kenny. Kenny had been struggling with stomach issues, and after living in America and learning about the popularity of kombucha, Emma showed Kenny how to make it for himself. Within a matter of weeks, many of Kenny’s problems were alleviated - and it led to the creation of a kombucha microbrewery which has grown into the business that we are now.
