Product Description
A special pot still whiskey-heavy version of Jameson. Black Barrel has lots of first-fill bourbon and sherry casks in the mix, giving it a much richer flavour than regular Jameson, with a strong sherried note.
Key Information
Brand Story
In 1780, John Jameson established a way of making Irish whiskey that we've been proudly sticking to ever since. Setting up in Bow Street Dublin (still owned by Jameson today). Jameson Irish Whiskey is made by blending rich pot still whiskey made from both malted and unmalted barley, with the finest grain whiskey, both distilled 3 times for smoothness.
