Product Description
The Spirit of France since 1805. Many famous artists, painters, poets and writers discovered its charms and their works included several references to their taste for this new aperitif. The secret of PERNOD's unique taste is well kept, but its flavour is derived from a distillation of star anise and aromatic plants and herbs.
Key Information
Brand Story
The oldest anise liqueur in France, Pernod is made from distillates of star anise, fennel and 14 other botanicals such as coriander and mint. It has a low liquorice content, which sets it apart from pastis. The original version included wormwood and was produced as absinthe at the Pernod Fils factory from 1805. The Pernod liqueur of today was created in 1938. Pernod merged with Ricard in 1975 to become Pernod Ricard.
