Cocktail Ingredients

Bristol Syrup Co

We took care when making our raspberry puree. Using only the juiciest of raspberries and nothing art…

Monin

MONIN Tangerine syrup has the sweet juicy taste of this popular winter fruit. They are traditionally…

Polot 1882

Orgeat is an opaque white syrup made from almonds, sugar and flavoured water. The name comes from th…

Polot 1882

Elderflowers are small, white, scented stars that bloom in late spring. The plant's name comes from …

Bristol Syrup Co

Yuzu is an Asian citrus fruit, with a unique taste often described as blend of lemon and mandarin. O…

Bristol Syrup Co

A shrub is a traditional vinegar based syrup dating back to the 15th century. Our Raspberry Shrub is…

Polot 1882

Floral, fruity and herbaceous. Blackberry syrup is perfect for cocktails, mocktails, desserts and sa…

Polot 1882

It was the American scientist Thomas Adams, towards the end of the 19th century, who invented the 'T…

Polot 1882

Lychee is a tropical and subtropical fruit native to China and Southeast Asia. Here, it was cultivat…

Polot 1882

The pulp of white peaches is even juicier than other varieties and their very fragrant skin is also …

Monin

MONIN Lemongrass syrup captures the zesty aroma and refreshing, natural taste of freshly cut lemongr…

Polot 1882

Is it the bright red colour? Or the irresistible taste? What is certain is that grenadine is one of …