Product Description
Espresso Strength. Great Coffee Consistency. Easy to use. Time Saving.
Key Information
Brand Story
Bartenders have tried cold brew to replace espresso, but it doesn't quite work. We knew that by brewing cold, the aromatics will not be lost in the cocktails, and having the finished product makes it infinitely quicker and easier for bar staff. But cold brew has no oils so no matter how strong we brewed the coffee it still didn't act like an espresso. After months of trial and error,and using new food technology. We have done it!
