This famous Bajan Gold Medal beverage and mixer, with a uniquely refreshing flavour was developed by John D Taylor of Bridgetown, Barbados in 1890. Born and bred on the island of Barbados, this slightly alcoholic sugar cane based liqueur is a staple of every Bajans bar. Its special taste comes from a refined infusion of lime laced with fine cane syrup and botanicals including almonds and cloves.
A Bajan liqueur, very tasty and a back bar essential for making some great cocktails. Taylor's Velvet Falernum was first created by John D Taylor of Bridgetown in 1890.