A liqueur from Tosolini made with Fragoline di Bosco - wild strawberries. These are small strawberries with an intense flavour and there are still quite a few floating around in the bottle.
Bepi Tosolini, born in 1918, had over 75 years dedicated to the world of distillates and spirits. He founded his first distillery in Friuli, a few kilometres from Venice in 1943.