A modestly hazy and crisp Session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours and citrus aromas, with a refreshing finish.
We've created a super sessionable cask blonde ale, called Albion, named after the mill building in which our new brewing facility has opened. A classic, reliable beer inspired by our collective youth.
Road Crew is an American session pale ale packed full of hoppy citrus and blackcurrant flavours delivering a crisp, refreshing, superior taste to celebrate the spirit of the song and those who inspired it.
Made with 30 real, raw, non-GMO ingredients, including nuanced Tuscan juniper, southern Italian citrus and florals. Together, these botanicals provide slightly sweet and herbal notes and a familiar backbone of bitterness
Named after the village in Carmarthenshire where we first brewed, this well balanced cwrw (beer) is a love letter to the classic bitters we grew up on.
Old Speckled Hen has a full, smooth flavour. Its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness.
Brewed with 100% British-farmed ingredients and our process guarantees a silky smooth creaminess. Roasted coffee and dark chocolate notes come through from rich malts, followed by crisp, clean bitterness from Target and Goldings hops.
Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Fermented slowly to give just enough fruity esters, Abbot Ale provides a complex, satisfying and warming experience.
Ripe coconuts are harvested, cracked open and laid outside to naturally dry. The dried chunks of coconut are infused in a blend of Barbados unaged column still rum and Barbados unaged Gregg pot still rum.
This wine exemplifies the vibrant characteristics of the Sauvignon Blanc grape, offering a delightful tasting experience. Pale colour with youthful green tints. Fresh citrus & floral aromas, leading to a beautifully balanced palate; clean lively finish.
Sicilian lemon, orange & rose extracts blend with gentle quinine notes to create a delicately sweet, floral tonic. Made with slowly filtered spring water & natural flavourings, it offers a crisp, refined taste that perfectly complements premium spirits.
Perfect with gin, this Light Indian Tonic Water has subtle and supportive citrus notes that are perfectly balanced by natural quinine. Our sugar-free tonics and mixers are a combination of Marlish's slowly filtered spring water with natural flavourings.
High-quality mixer crafted from slowly filtered spring water, cane sugar and natural quinine for a crisp, clean and refreshing taste. Designed to elevate premium spirits, it delivers perfect balance and a bright, refreshing finish in every serve.
At just 3.4% ABV, it's brewed for those who want all the refreshment without the heaviness. Infused with the juicy sweetness of sun-ripened peaches, every sip delivers a crisp, refreshing hit that's perfect for any occasion.
Copper-coloured, with a light malty aroma, a floral, even cedar taste, and a sharp tang of bitter grapefruit, this is an ale that has the strength of character to take on tasty dishes like stews, hard cheeses and meat-packed pasties.
Jose Cuervo Tradicional Silver: A smooth Blanco 100% agave tequila with sweet agave and warm vanilla flavours that's perfect for mixing modern cocktails.
Barcelo Blanco is a premium, crystal-clear white rum from the Dominican Republic, aged for up to two years in oak casks and charcoal-filtered for smoothness.
Barcelo Gran Anejo Dominican Rum is a Dominican Republic rum aged for up to 6 years in ex-Bourbon barrels, delivering a smooth, medium-bodied taste profile. It features prominent notes of caramel, vanilla, and chocolate with hints of spices
Victoria Malaga has been the original beer of Malaga for almost a century. It's made with malted barley; hops, which provides it with the bitterness characteristic of beer; and rice, which softens the taste, resulting in a more refreshing beer.
Double Jus is a refreshing Aperitif de Normandie that is the brainchild of Vincent Bejot of 30&40. A blend of calvados, pommeau and rum and aged in oak barrels, this can be enjoyed chilled as an aperitif or in cocktails