Light Golden in colour, this refreshing beer gives off subtle floral aromas from the hops with hints of citrus and a bitter finish not often associated with alcohol free beer.

An amber ale brewed with authentic beechwood smoked German malt and English pale and crystal malts. Flavours of cinder toffee, caramel, biscuit and a warm smokiness.

ODK Gauva Syrup aroma is rich and tropical, with fruity and floral notes that evoke the scent of exotic orchards. It is ideal for making refreshing drinks, it is an excellent ingredient for creating original cocktails, such as the Guava Margarita.

Wales' best-selling Christmas Ale! Expect biscuit maltiness, winter berries and a hint of chocolate. Oh, and don't forget to leave one out for Santa on Christmas Eve!

Smokehead Islay Single Malt Scotch Whisky is intensely rich yet subtly sweet. With immense smoke and notes of sea salt and spice, this is a vigorous whisky that stands out from the crowd.

The ultimate fusion of boldness & refreshment: Jack Daniel's & Coca-Cola Cherry. This premium crafted ready-to-drink cocktail brings together the robust flavour of Jack Daniel's Tennessee Whiskey with the radiant, tart notes of Coca-Cola Cherry.

Grown in limestone soils, this is a classic example of Burgundy Pinot Noir. Ruby red in colour with aromas of red and black fruits on the nose. Light bodied on the palate, there are flavours of red fruit and hints of sweet spice and toasty oak.

Situated just south of Pouilly-Fuisse, the wines of Saint-Veran are well known for their value and refined mineral character. This example is bright and fresh with citrus fruits and white flowers on the nose. The palate is rounded and refreshing.

The Michaut family have been involved in winemaking in Chablis since the 1960s & this wine highlights their expertise. The nose is delicate with aromas of citrus, white flowers & flint. The palate has more delicate fruit flavours plus some spice notes.

Santenay is a small area in the southernmost part of the Cotes de Beaune well known for their robust, rustic styles of Pinot Noir. This example has a bright nose with red fruit aromas and a rounded palate with flavours of berry fruit and spice.

One of the best known Maconnais appellations, Pouilly-Fuisse is renowned for the quality of Chardonnay produced there. This example has a fruity nose with hints of white flowers and almonds. The palate is rounded but fresh with a long mineral finish.

This elegant Burgundian Chardonnay comes from vines growing in stony shallow soils in the foothills of the Cote d'Or. A restrained nose of citrus and yellow fruit leads on to a well balanced palate with ripe fruit flavours and zippy acidity.

Gevrey Chambertin is likely the best known commune in the Cote d'Or and produces full bodied, complex examples of Pinot Noir. This wine has flavours of strawberry, cherry, vanilla and liquorice and a well defined structure with fine tannins.

Produced using the traditional method using Chardonnay and Aligote grapes, this Cremant is refined and classy with flavours of green apple, citrus and toasted brioche. With fine bubbles and a rounded mouthfeel, this is a fabulous alternative to Champagne.

This classy Pinot Noir is ruby red in colour with aromas of cherry and violet. Medium bodied on the palate with more flavours of red fruit, hints of spice and soft tannins.

Gordon’s Lemon Meringue - zesty & sweet. A classic combination. Made with the finest ingredients and infused with natural flavours, this delicious new Gin perfectly balances the sharpness of zesty lemon juice with the sweetness of meringue.

Using the ingredients everyone is talking about, 120mg of Magnesium and 100mg of Lion's Mane in one unique blend.

Using the ingredients everyone is talking about, 120mg of Magnesium and 100mg of Lion's Mane in one unique blend.

We have combined our award-winning, five-times distilled vodka with the taste of an indulgent sticky toffee pudding to create a unique, mouthwatering taste sensation.

Bold flavours are created with the finest raw ingredients, fermented, distilled and aged in Britain at our own epic distillery. Notes of spiced apple pie including ripe red apples, honeycomb and ginger, with a subtly sweet finish.

Balanced notes of aromatic hops and malt, define the personality of this Mediterranean version of a very refreshing and light Session IPA. Aromas of ripe fruit, mango and tropical citrus notes that reinforce its freshness.

Coconut and white chocolate flavoured cream liqueur.

Marlish Still Spring Water. Sustainably sourced Spring Water packaged in a 100% recycled plastic bottle with a sports cap.

Produced by the highly regarded Talmard winery, this classy Macon Lugny is medium-bodied with flavours of citrus and green apple.

Jaffelin Cremant de Bourgogne Rose is a delicate blend of 3 Burgundian varieties - Chardonnay, Gamay & Pinot Noir - made in the traditional method with at least 12 months of ageing. Fresh florals & summer berry fruits; lively palate with a creamy finish.