Gold symbolising power & perfection, represents the exceptional taste of Au toasted marshmallow. Combining our award-winning, five-times distilled vodka with the taste of sweet toasted marshmallows to create a unique, mouth-watering taste sensation.

Our crowning glory. We're so proud of this Session IPA, we put our name on it. Clear. Refreshing. Delicious. There's a reason it's the King.

Floral, fruity and herbaceous. Blackberry syrup is perfect for cocktails, mocktails, desserts and sauces.

Bubblegum syrup is a sweet, vibrant pink or blue liquid designed to replicate the nostalgic, classic chewing gum taste of childhood. It is a versatile flavoring agent known for intense notes of candy floss, strawberry, banana, and cherry.

Lychee is a tropical fruit native to China and Southeast Asia. The redder the skin, the tastier the fruit. The white, juicy pulp can be eaten fresh or used to prepare tasty sorbets, but it also lends itself very well to pairing with other fruits.

The pulp of white peaches is even juicier than other varieties and their very fragrant skin is also whitish and stained with a few light red spots. China is the world's leading producer of peaches, while Italy ranks second.

MONIN Lemongrass syrup captures the zesty aroma & refreshing, natural taste of freshly cut lemongrass harvested from green Asian fields. Now, it is widely used by bartenders to make fresh, zingy cocktails, mocktails & other beverages.

Our high quality sparkling cider is made with British apples and packed with juicy apple flavour. Highly sessionable, with a delicious hedgerow blend of plum, sloe and blackcurrant flavourings leading to a juicy and refreshing finish.

A wonderfully balanced stout with additions of lactose to add smooth sweetness, tempering the robust roasted malt and hop bitterness. Creamy coffee and rich chocolate notes lead to a dry yet mouth-coating finish. Rich, drinkable and refreshing.

Perfectly balanced for a cool, fresh finish, with a touch of sweetness.

Grenadine is one of the most loved and versatile ingredients in the entire mixology tradition. Born from the encounter between oranges, lemons, cherries, strawberries and raspberries - the essential ingredient for the most thirst-quenching drinks.

Blue Curacao is the world-famous liqueur from the island of the same name in the Netherlands Antilles. Its most distinctive feature is undoubtedly its colour: blue, like the crystalline waters that kiss the clear sky on the horizon.

Their unmistakable scent keeps us company all summer, but it is especially towards the middle of the season that raspberries grow abundantly. Red and tasty, they are not only delicious, they are also rich in nutritional properties!

Native to the African Kalahari desert, it is said that in ancient Egypt it was customary to leave watermelons near the sarcophagi of the pharaohs, so that the rulers had something to sustain themselves during the long, tiring journey to the afterlife.

Red and heart-shaped, strawberries have always been considered a symbol of love. According to Roman mythology, the fruit was born from the tears of Venus. They are also used in cooking, but it is in desserts that they excel over any other fruit.

The name 'coconut' comes from the legendary monster Coco, belonging to the Portuguese and Spanish tradition. The three holes positioned on the endocarp, the casing that encloses the seed, seem to recall the features of a disturbing face.

Vanilla is undoubtedly one of the most requested spices in the kitchen, especially in pastry making. Its preciousness is not only given by its sweet aroma, but also by the versatility and adaptability of the flavour.

Caramel is one of the most loved and widespread flavours in the world. It can be creamy or crunchy and is used for desserts, cakes, muffins, toffees, as a flavour for milkshakes or puddings and for the creation of artistic decorations.

Passion fruit is of South American origin and is widespread in two main colour varieties: purple and yellow. Inside, the seeds are immersed in a soft and gelatinous pulp with an exotic flavour and intense aroma.

It's called sugar syrup, but bartenders have nicknamed it 'liquid sugar' and consider it a real wildcard ingredient. Sugar syrup allows you to create cocktails that are just the right amount of sweet, like the famous Daiquiri, without altering flavour.

Our high quality sparkling cider is made with British apples and packed with juicy apple flavour. Highly sessionable, with an enticing sweetness up front followed by fresh, bright fruit notes and a crisp and refreshing finish.

Non-alcoholic organic sparkling cider. Combing several organic varieties of the finest organic Normandy apples, with the passion of our renowned cellar-master, our refined organic cider is crisp and refreshing with subtle aromas.

HELIX7 VODKA is a craft spirit made with great passion and pride in Iceland with high-quality ingredients that appeals to the millennial customer.

According to Nordic mythology the tree of life, Askur Yggdrasil, stretches to all corners of the world and so do we in creating our gin. With spirit from the Champagne region of France and a gin distillate

A fresh, clean, crisp Alpine experience you can taste in every sip. Distilled in Austria using spring water from the Alps and ancient rye grains, NEFT Vodka lets the quality of its ingredients shine with no extra flavours or additives.