Product Description
Born in the heart of Kentucky Bourbon country, Red Stag by Jim Beam contains all the pride of Jim Beams 200 year old family tradition. Through a slow infusion process, our distillers start with fine four year old Jim Beam Bourbon and then complement its distinctive taste with hints of natural black cherry flavour. The result is a sweet well-rounded taste thats delicious mixed or straight up.
Key Information
Brand Story
By the late 1700s, German, Scottish and Irish settlers were making rye whiskey in Western Pennsylvania. With government incentives to move west and grow corn, many moved to the Kentucky region. Among them was Jacob Beam who used his father's whiskey recipe to distill corn into a new, sweeter kind of whiskey. And just like that, our bourbon was born.
