Product Description
A tasty Maraschino liqueur, made from Marasca cherries. Briottet Marasquin goes great in an Aviation cocktail. Edmond Briottet liqueurs are made by taking whole fruits, nuts and herbs and macerating them in alcohol before sweetening with natural sugar. Its that simple. The results are incredibly fresh and aromatic.
Key Information
Brand Story
For 6 generations, Maison Briottet has been perpetuating the know-how of Dijon's master liquorists, while respecting tradition. The creation of the Crème de Cassis in 1841 initiated the Maison's turn to liqueurs.
