Non-Cream Liqueurs

Belle de Brillet

The William pears used to make this exceptional liqueur are picked in early September, when the firs…

Fair

The essence of the kumquats is extracted through a maceration process. Kumquats are mainly grown in …

Edmond Briotett

High-quality fig liqueur from French artisan producer. All the Briottet range have proper 'real' fru…

Lanique

A tasty rose petal flavoured Polish liqueur, Lanique is made using Attar of Rose, which, pound for p…

Passoa

The essential ingredient for a Passoa Star Martini With the delicious flavour of passion fruit.

Giffard

Made by infusing blackberries with alcohol, with nothing else added except water and sugar. Giffards…

Giffard

Liqueur made from a subtle blend of fresh pineapples ripened under the Caribbean sun infusion, reinf…

Bols

A typically fragrant, fruity bouquet, citrus fruit character with refreshing acidity and a perfectly…

Edmond Briotett

Manzana verde means green apple in Spanish. Manzana Verde Briottet, a digestive liqueur, brings out …

Limoncello

An artisanal Limoncello distilled from the best Amalfi coast and Sicilian lemons. Freshly made, this…

Malibu

Introducing the newest addition to the Malibu range - Malibu Watermelon! Caribbean Rumblended with t…

Lucky Sod

Lucky Sod is a cunning combination of dark Irish Whiskey, smooth vanilla and silky toffee caramel fl…