Product Description
An elegant aroma with subtle notes of honey and white spring flowers. This Daiginjo offers a fruity and floral palate with delicate aromas of pear, as well as notes of aniseed to accompany a dry finish.
Key Information
Brand Story
Akashi-Tai is brewed using traditional methods, by hand, in small batches. Each stage impacts the final flavour and every rice varietal adds a unique character.
