Product Description
Honjozo is a popular and versatile sake that is easy to drink and easy to enjoy. Serve it gently warmed to bring out the mild flavours of koji and rice. Hakkaisan Honjozo when chilled will give you a clean and straightforward, yet enjoyable sake that pairs easily with many foods.
Key Information
Brand Story
Akashi-Tai is brewed using traditional methods, by hand, in small batches. Each stage impacts the final flavour and every rice varietal adds a unique character.