Non-Cream Liqueurs

Edmond Briotett

Neat balance of oak and Chardonnay, a touch of spice and unexpected elegance.

Passini

A passion fruit-based liqueur that is sure to suit all manner of cocktail needs! Perfect in Passionf…

Giffard

Golden brown colour. On the nose, vanilla and almonds aromas, light and fruity notes of apricot. On …

Edmond Briotett

An orange hued (as opposed to the usual deep blue) orange liqueur from the island of Curacao. It is …

Edmond Briotett

Made from the most prestigious blackcurrant variety, the Noir de Bourgogne variety. The blackcurrant…

Giffard

Liqueur made from the distillation of cocoa beans. Intense aroma of roasted cocoa beans. Slight note…

Jagermeister

Cult German herb liqueur, blessed with a highly unusual love-it-or-hate-it flavour. Its bittersweet …

Ancho Reyes

Ancho Reyes is a chili-infused liqueur from Mexico. First created in 1927, Ancho chilis are macerate…

Harrys

Harrys Blue Curacao is a full flavoured mixer produced on a neutral wine base.

Blend

Blend liqueurs provide a cost-effective, quality solution to high-volume cocktail ingredients. Consu…

Giffard

Golden yellow liqueur with fine orange shades. The bouquet is revealed in stages : almonds notes at …

Punt E Mes

An excellent red Italian aperitif from Carpano, Punt e Mes contains quinine (also found in tonic wat…